Sesame Chicken - cooking recipe

Ingredients

chicken breasts
1/2 c. evaporated milk
1/2 c. seasoned bread crumbs
1 tsp. salt
1/4 tsp. pepper
1/4 c. toasted sesame seed in 3 Tbsp. butter

Preparation

Preheat oven to 350\u00b0.
Toast sesame seed coated with 3 tablespoons butter.
Set aside.
Dip chicken breasts in evaporated milk and roll in bread crumbs mixed with salt and pepper.
Place on foil-lined baking sheet.
Top with 1/4 cup sesame seed.
Bake skin side up and do not turn.
Bake at 350\u00b0 for 1 hour.