Sweet 'N Sour Chicken - cooking recipe

Ingredients

1 lb. boneless chicken, cubed
2 Tbsp. oil
garlic powder to taste
1 c. green pepper strips
1 c. carrot strips
1 1/4 c. chicken bouillon
1/4 c. soy sauce
3 Tbsp. red wine vinegar
3 Tbsp. brown sugar
1/2 tsp. ginger
1 (8 oz.) can chunk pineapple in juice
2 Tbsp. cornstarch
cooked rice

Preparation

Brown chicken in oil.
Add garlic, green pepper and carrots; saute briefly.
Add bouillon, soy sauce, vinegar, sugar, ginger and pineapple with juice.
Simmer until time to serve.
Mix cornstarch with a little water and thicken.
Serve over rice.