Pecan Pie Bars - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. butter
4 eggs, divided
1/2 c. brown sugar, packed
1 c. light corn syrup
1/2 c. dark corn syrup
1 tsp. vanilla
1 c. chopped pecans

Preparation

Set aside 2/3 cup cake mix.
Mix remaining cake mix, butter and 1 egg.
Mix until crumbly.
Press in pan; bake at 350\u00b0 for 15 to 20 minutes.
Mix remaining and beat.
Pour over crust and add pecans and bake at 350\u00b0 for another 30 to 35 minutes.
Cut into bars.