Ono Spaghetti - cooking recipe

Ingredients
    2 lb. ground beef
    1 chorizo sausage
    1 green pepper
    1 round onion
    fresh mushrooms
    2 cans tomato sauce
    1 can Campbell's tomato soup
    1 packet Schilling's spaghetti sauce mix (economy size)
Preparation
    Brown onion and ground beef.
    Add chopped green pepper, chorizo
    and
    mushrooms.
    Stir
    in\tsauce
    mix,
    2 cans tomato sauce,
    3 tomato sauce cans of water and the tomato soup.
    Add salt
    and pepper to taste.\tSimmer for 20 to 30 minutes.
    Pour spaghetti sauce over noodles.
    Ono!

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