Garlic Dip - cooking recipe

Ingredients
    1 (3 oz.) cream cheese
    2 oz. Bleu cheese
    1 c. sour cream
    1/4 c. garlic juice
    1/2 c. crushed pineapple
Preparation
    Soften cheeses to room temperature.
    Blend all ingredients until smooth.
    Serve on Ritz crackers or with potato chips.

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