Garlic Dip - cooking recipe
Ingredients
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1 (3 oz.) cream cheese
2 oz. Bleu cheese
1 c. sour cream
1/4 c. garlic juice
1/2 c. crushed pineapple
Preparation
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Soften cheeses to room temperature.
Blend all ingredients until smooth.
Serve on Ritz crackers or with potato chips.
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