Pumpkin Roll - cooking recipe

Ingredients

3 eggs
1 c. sugar
3/4 c. pumpkin
1 c. flour
1 tsp. baking powder
3 tsp. pumpkin spice
3/4 c. chopped nuts

Preparation

Beat eggs 5 minutes, gradually adding pumpkin and sugar.
Add flour, baking powder, and spice.
Grease pan.
Cover with waxed paper and grease again.
Pour mixture onto cookie sheet and sprinkle with nuts.
Bake at 375\u00b0 for 15 minutes.
Dump out onto towel covered generously with powdered sugar (nut side down).
Roll short side to short side.
Let cool for 2 hours rolled in towel. Take out, slice and serve.