Zucchini Casserole - cooking recipe

Ingredients

1 box Stove Top dressing
1/4 c. butter
2 lb. zucchini
1/4 c. onion, diced
1 c. cream of mushroom soup
1 c. sour cream
1 c. shredded carrots

Preparation

Melt butter; mix with dressing mix.
Line bottom of casserole with 1/2 this mixture.
Cube zucchini and saute with onion. Combine soup, sour cream and shredded carrots; add to zucchini and onion.
Put into baking dish.
Sprinkle top with balance of dressing mix.
Bake at 350\u00b0 for 35 to 40 minutes.