Lattice Top Chicken - cooking recipe
Ingredients
-
1 (10 3/4 oz.) can cream of potato soup
1 c. milk
1/2 tsp. seasoned salt
2 c. cubed, cooked chicken
1 (16 oz.) bag frozen broccoli, carrots and cauliflower combo, thawed and drained
1 c. shredded Cheddar cheese
1 (2.8 oz.) can French fried onions
1 (4 oz.) pkg. refrigerator crescent rolls
Preparation
-
Combine soup, milk, seasoned salt, chicken, vegies, 1/2 cup cheese and 1/2 can onions.
Place in 8 x 12-inch baking dish. Bake, covered, at 350\u00b0 for 20 minutes.
Leave a comment