Strawberry Cake - cooking recipe
Ingredients
-
1 box white cake mix
1 (3 oz.) pkg. strawberry jello
1 c. oil
1/2 c. milk
4 eggs
1 c. frozen strawberries
1 c. coconut (if desired)
1 c. chopped pecans (if desired)
Preparation
-
Mix together the dry
cake mix with the jello mix.
Add oil, milk and eggs,
one at a time.
Add strawberries (coconut and pecans).
Beat well.
Bake\tin
3 to 4 (9-inch) layer pans or one (9 x 13-inch) layer pan at 350\u00b0 for 20 to 25 minutes.
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