Cherry Cheese Pie - cooking recipe

Ingredients

1 can condensed milk
1 (8 oz.) pkg. cream cheese
1/4 c. lemon juice
1 (9-inch) graham cracker crust
1 can cherry pie filling

Preparation

Mix cream cheese, condensed milk and lemon juice.
Pour into 9-inch pie crust.
Put pie filling on top of pie.
Put in refrigerator and let set.