Barbecue Beans - cooking recipe

Ingredients
    1 can (15 oz.) pork and beans
    1 can (28 oz.) Ranch Style beans
    1 can (15 oz.) lima beans
    2 Tbsp. mustard
    1 pkg. onion soup mix
    3/4 to 1 c. catsup
    2 tsp. liquid smoke
    2 tsp. cider vinegar
    diced celery (optional)
    diced onions (optional)
Preparation
    Mix all together and bake for 45 minutes at 350\u00b0.
    Great with barbecue and large groups.

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