American Casserole - cooking recipe

Ingredients

1/2 lb. extra wide noodles
2 Tbsp. butter
1 lb. ground chuck
2 (8 oz.) cans tomato sauce
1/4 c. sour cream
1/2 lb. large curd cottage cheese
8 oz. cream cheese
1/2 c. minced scallions
1 Tbsp. minced green peppers

Preparation

Cook noodles.
Drain.
Place half of noodles in bottom of 2-quart casserole dish.
Brown beef.
Combine with tomato sauce. Combine next 5 ingredients.
Place on noodles.
Add rest of noodles.
Top with sauce.
Pour butter over top.
Place in a 375\u00b0 oven for 45 minutes.