Vanilla Rings(Vanilluhringir) - cooking recipe

Ingredients

2 1/2 c. flour
2 1/2 to 2 3/4 c. sugar
1 1/2 tsp. vanilla essence
3/4 c. margarine or butter
1 egg yolk

Preparation

Chop the flour, sugar and vanilla with the butter directly on baking table.
Add egg yolk and work the dough together.
Put the dough in a cold place to stiffen.
Pipe the dough into strips. Shape them into rings.
Put onto greased baking sheets.
Bake for 8 to 10 minutes at 200\u00b0C (360\u00b0F).