Pineapple Cake - cooking recipe

Ingredients

2 c. flour
2 eggs
2 c. sugar
1/2 c. chopped walnuts
3 tsp. baking soda
1 tsp. vanilla
1 large can crushed pineapple and juice

Preparation

Blend all ingredients.
Grease and flour 13 x 9-inch pan. Pour mixture into pan and bake at 350\u00b0 for 1 hour.
Check at 45 minutes.