Aunt Nannie'S Squash Loaf - cooking recipe

Ingredients
    3 lb. or 3 c. cooked yellow squash
    1 medium onion, chopped
    1 c. toasted bread crumbs
    2 eggs
    1 stick oleo
    1 tsp. salt
    1/2 tsp. black pepper
    1 Tbsp. sugar
    1/2 to 1 lb. hamburger
    1 can cream of mushroom soup
    1/2 c. chopped bell pepper (optional)
Preparation
    Brown hamburger and drain.
    Mix all ingredients.
    Pour in loaf pan or casserole dish.
    Bake uncovered 30 minutes at 350\u00b0.

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