Aunt Nannie'S Squash Loaf - cooking recipe
Ingredients
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3 lb. or 3 c. cooked yellow squash
1 medium onion, chopped
1 c. toasted bread crumbs
2 eggs
1 stick oleo
1 tsp. salt
1/2 tsp. black pepper
1 Tbsp. sugar
1/2 to 1 lb. hamburger
1 can cream of mushroom soup
1/2 c. chopped bell pepper (optional)
Preparation
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Brown hamburger and drain.
Mix all ingredients.
Pour in loaf pan or casserole dish.
Bake uncovered 30 minutes at 350\u00b0.
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