Pecan Pie - cooking recipe

Ingredients

1 box light brown sugar
3 large eggs
2 c. pecans
3 Tbsp. flour
1 tsp. vanilla
1 stick margarine

Preparation

Mix all ingredients except pecans.
Pour into 2 unbaked pie crusts.
Put 1 cup pecans into each pie.
Press pecans into mixture with fork.
Bake at 350\u00b0 for 1 hour.