Sweet Potato Cake - cooking recipe

Ingredients

2 c. plain flour
2 1/4 tsp. baking powder
1/2 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ground cloves
1 1/2 c. shredded raw sweet potato
4 eggs, separated
1 c. oil
1 c. pecans
1/3 c. hot water
1 tsp. nutmeg
2 c. sugar

Preparation

Combine flour, baking powder, soda, salt and spices; blend well and set aside.
Beat egg whites until peaks form; set aside. In large mixing bowl, combine sugar, oil and egg yolks; beat well. Mix in sweet potato and nuts.
Blend in dry ingredients and hot water, then fold in egg whites.
Pour into tube or Bundt pan; bake at 350\u00b0 for 55 minutes, or until done.