Mint Tea - cooking recipe
Ingredients
-
8 tea bags
8 c. water
2 (6 oz.) cans orange juice
2 c. sugar
2 (6 oz.) cans lemonade
Preparation
-
Bring water to boil.
Add 8 tea bags.
Drop fresh mint in. Boil for 30 minutes.
Add other ingredients and then enough water to make a gallon of tea.
Leave a comment