Strawberry Pretzel Salad - cooking recipe

Ingredients

3/4 c. margarine
3 Tbsp. brown sugar
2 1/4 c. crushed pretzels (not too fine)
1 large pkg. strawberry jello
2 c. boiling water
1 pkg. frozen strawberries
1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 small carton whipped topping

Preparation

Combine the first 3 ingredients; pat evenly into a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.
Cool.