Salmon Salad - cooking recipe

Ingredients

1 large can salmon
2 eggs, boiled and diced
1/4 c. sweet pickles, diced
1 Tbsp. pickle relish
2 Tbsp. pickle juice
3 large crackers, crumbled fine
salad dressing to moisten

Preparation

Combine all ingredients and mold into small dish.
Sprinkle top with paprika for relish.
Great for holidays.