Hamburger Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 tsp. garlic salt
1 tsp. celery salt
1 pkg. egg noodles
1 can cream of mushroom soup
1 can cream of celery soup
1 (8 oz.) can mushroom stems and pieces, drained
2 Tbsp. flour
1/4 tsp. pepper
1 small container sour cream

Preparation

Cook and stir ground beef and onion.
Stir in flour, garlic, celery salt, pepper and mushrooms.
Cook 5 minutes.
Stir in soups.
Simmer, uncovered, 10 minutes.
Remove from heat; stir in sour cream.
Serve over cooked noodles.