Pizza Crust - cooking recipe

Ingredients

1 c. warm water
1 pkg. yeast
1 tsp. salt
1 Tbsp. sugar
1 Tbsp. oil
2 c. flour

Preparation

Dissolve yeast in warm water.
Stir in salt, sugar, oil and flour.
Add up to 1 1/2 cups flour, 1/2 cup of flour at a time. Knead.
Let rise 1 1/2 hours.
Press onto pizza pan (greased). Top with your favorite sauce and toppings and bake.