Quickie Twists - cooking recipe

Ingredients

3 Tbsp. margarine, melted
1 can refrigerated biscuits
1/2 c. finely chopped nuts
1 Tbsp. cinnamon
2 Tbsp. sugar

Preparation

Mix together nuts, cinnamon and sugar.
Pull each biscuit to about 6-inches in length.
Dip in melted margarine, then in sugar mixture.
Twist several times.
Place on ungreased baking sheet. Bake at 475\u00b0 for 8 minutes.