Blackberry Cobbler - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
3 Tbsp. oil
1 pt. to 1 qt. blackberries
1 c. brown sugar
1 c. boiling water

Preparation

Mix together milk and oil.
Add this to the first 4 ingredients. Pour into ungreased 9 x 9-inch pan.
Add fresh or frozen berries.
Sprinkle brown sugar over top of berries, then add water over the top of dough, berries and brown sugar.
Bake at 350\u00b0 for 60 minutes.