Pecan Pie - cooking recipe

Ingredients

2 eggs
1/2 c. sugar
1 1/2 c. white Karo syrup
1/2 tsp. salt
2 Tbsp. butter
1 tsp. vanilla
1 c. nuts

Preparation

Mix all ingredients and pour into unbaked pie shell. Bake for 1 hour at 350\u00b0.