Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. Pillsbury Plus devil's food cake mix
1 can cherry pie filling
1 tsp. almond extract
2 eggs, beaten

Preparation

Heat oven to 350\u00b0.
In a bowl, put cake mix, cherry filling, extract and eggs.
Stir the mixture by hand until well blended. Pour into greased 12 x 15-inch pan.
Bake 20 to 30 minutes until toothpick comes out clean.