Icebox Pickles - cooking recipe

Ingredients

3 qt. cucumbers
1 qt. onions
4 c. sugar
4 c. vinegar
1/2 c. salt
1 1/3 tsp. turmeric
1 1/2 tsp. celery seed
1 1/3 tsp. mustard seed

Preparation

Slice cucumbers and onions in a gallon jug.
Put spices and sugar over mixture.
Heat
vinegar\tand
salt.
Pour
over mixture.
Sugar may be added
a little at a time as vinegar is poured over mixture.
Keep in refrigerator.