Meat Loaf - cooking recipe

Ingredients

2/3 c. dry bread crumbs
1 c. milk
1 1/2 lb. ground meat
2 beaten eggs
1/4 chopped onion
1 tsp. salt
1/2 tsp. sage
dash of pepper

Preparation

Soak bread crumbs in milk. Add eggs, meat, onion and seasonings.
Mix well. Form into loaf. Place in greased pan. Spread with sauce and bake at 350\u00b0
for 1 hour.