Chili - cooking recipe
Ingredients
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2 lb. hamburger meat
1 large can stewed tomatoes (contains celery, bell pepper and onions)
1 can tomato paste
2 1/2 tomato paste cans water
1 large can Bush's hot chili beans in gravy
salt and pepper to taste
2 1/4 Tbsp. chili powder (to taste)
Preparation
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Brown hamburger meat.
Add chili powder, salt and pepper, mixing well.
Add tomato paste and water; mix well.
Add chili beans; mix and simmer for approximately 30 minutes.
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