Chili - cooking recipe

Ingredients
    2 lb. hamburger meat
    1 large can stewed tomatoes (contains celery, bell pepper and onions)
    1 can tomato paste
    2 1/2 tomato paste cans water
    1 large can Bush's hot chili beans in gravy
    salt and pepper to taste
    2 1/4 Tbsp. chili powder (to taste)
Preparation
    Brown hamburger meat.
    Add chili powder, salt and pepper, mixing well.
    Add tomato paste and water; mix well.
    Add chili beans; mix and simmer for approximately 30 minutes.

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