Biscuit Squares - cooking recipe
Ingredients
-
3 c. buttermilk biscuit and baking mix
1 c. sour cream
1/2 c. milk
3 Tbsp. butter, melted
Preparation
-
Measure biscuit mix into large bowl. In small bowl, stir together sour cream and milk; stir into biscuit mix to form a soft dough. Turn out onto surface dusted with additional biscuit mix; knead 10 times. Shape into an 8 x 8 inch square pan.
Leave a comment