Sour Cream Gingerbread - cooking recipe

Ingredients

1 c. molasses
1/2 c. sugar
1 c. sour cream
1 egg
1/2 c. hot water
2 level tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. ginger
1 tsp. vanilla
2 to 3 c. flour (to cake consistency)

Preparation

Mix and bake at 350\u00b0 until done.