Cranberry Chicken - cooking recipe

Ingredients
    2 to 3 lb. boneless chicken breasts
    1 (16 oz.) can whole cranberry sauce
    1 small bottle French dressing
    1 envelope dry onion soup
Preparation
    Place chicken in baking dish.
    Mix other ingredients and blend well.
    Pour over chicken.
    Cover and bake at 325\u00b0 for 1 hour. Uncover and bake 15 more minutes.
    Serve over rice.

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