Cranberry Chicken - cooking recipe
Ingredients
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2 to 3 lb. boneless chicken breasts
1 (16 oz.) can whole cranberry sauce
1 small bottle French dressing
1 envelope dry onion soup
Preparation
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Place chicken in baking dish.
Mix other ingredients and blend well.
Pour over chicken.
Cover and bake at 325\u00b0 for 1 hour. Uncover and bake 15 more minutes.
Serve over rice.
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