Apple Cottage Pudding - cooking recipe
Ingredients
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1 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/3 c. butter (room temperature)
1/2 tsp. vanilla
1/2 tsp. grated lemon rind
1/3 c. sugar
1 egg
1/2 c. milk
3 green cooking apples
1/4 c. sugar
1/4 tsp. each: cloves, nutmeg and allspice
sweetened lightly whipped cream and cinnamon
Preparation
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Mix flour, baking powder and salt; set aside.
Cream the butter, vanilla, lemon rind and 1/3 cup sugar.
Cream until well blended.
Add egg and beat until fluffy.
Add flour mixture alternately with milk until smooth batter forms.
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