Homemade Ice Cream - cooking recipe

Ingredients
    2 cans Eagle Brand milk
    1 carton half and half
    2 cartons whipping cream
    4 Tbsp. vanilla
    whole milk (add enough to fill freezer)
    fruit (peaches, bananas, strawberries, etc.)
    1 c. sugar*
Preparation
    *Add sugar if using peaches or strawberries.

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