Broccoli Salad - cooking recipe

Ingredients

1 or 2 bunches broccoli, cut small head only
1 small jar pimento, chopped
1 small onion, chopped
1 c. white raisins
6 slices bacon, fried crispy and crumbled
1/2 c. mayonnaise
4 pkg. Equal
3 Tbsp. vinegar

Preparation

Mix and toss first 5 ingredients, then mix together mayonnaise, Equal and vinegar; pour over broccoli.
Better to refrigerate overnight.
Re-toss before serving.
May use more mayonnaise if more broccoli is used.