Broccoli Salad - cooking recipe

Ingredients

2 bunches broccoli flowers
1 (4 oz.) pkg. slivered almonds
1 small red onion, chopped
1/2 lb. fried and crumbled bacon
8 oz. mayonnaise
1/2 c. sugar
2 Tbsp. tarragon vinegar

Preparation

Combine mayonnaise, sugar and vinegar.
Pour over the other ingredients.
Stir all together just before serving.