Sweet And Sour Meatballs - cooking recipe

Ingredients
    1 lb. ground beef
    1 egg
    1 tsp. salt
    dash of black pepper
    1 Tbsp. chopped onion
    seasoned salt to taste
    1 Tbsp. cornstarch
    1 Tbsp. oil
    1 c. pineapple juice
    1 Tbsp. soy sauce
    3 Tbsp. vinegar
    6 Tbsp. water
    1/4 to 1/2 lb. brown sugar
    4 slices cut-up pineapple
    2 green peppers, cut in strips
Preparation
    Mix beef, egg, seasonings and onions.
    Make small meatballs. Brown and drain.
    Add oil to pineapple juice and cook slowly for few minutes.
    Add mixture to cornstarch, vinegar, water, brown sugar and soy sauce.
    Add pineapple and green peppers.
    Cook slowly for 30 minutes.
    Pour over meatballs and serve.

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