Zucchini Casserole - cooking recipe

Ingredients

1 lb. sausage
1/4 c. onion
1 cubed zucchini
1 chopped green pepper
1 chopped tomato
1 egg
1/2 c. cracker crumbs
1/4 tsp. each: salt and oregano
1 c. cubed cheese

Preparation

Cook sausage and onion together.
Then mix with remaining ingredients.
Bake in 9 x 13-inch cake pan at 350\u00b0 for 35 minutes.