Chicken Pie - cooking recipe
Ingredients
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1 chicken, cooked
1 can cream of celery soup
2 cans cream of chicken soup
1/2 stick margarine
1/2 tsp. salt
1/2 tsp. pepper
1 bag frozen vegetables
Preparation
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Mix everything together.
Let simmer for about 30 minutes, then pour in dish.
Make a pan of biscuits.
Let cool.
Cut in half and put on top of pie.
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