Chicken Pie - cooking recipe

Ingredients
    1 chicken, cooked
    1 can cream of celery soup
    2 cans cream of chicken soup
    1/2 stick margarine
    1/2 tsp. salt
    1/2 tsp. pepper
    1 bag frozen vegetables
Preparation
    Mix everything together.
    Let simmer for about 30 minutes, then pour in dish.
    Make a pan of biscuits.
    Let cool.
    Cut in half and put on top of pie.

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