E-Z Baked Omelet - cooking recipe

Ingredients

6 slices white bread, crusts removed
1 lb. bacon, cooked and crumbled
1/2 lb. Cheddar cheese, grated
1/2 lb. Jack cheese, grated
6 eggs, beaten
3 c. milk
salt and pepper to taste

Preparation

Place bread in a 9 x 13-inch dish.
Combine beaten eggs and the rest of the ingredients.
Pour over bread.
Must set overnight in refrigerator.
Bake at 350\u00b0 for 45 minutes.
Other suggested ingredients are sausage, green peppers, green onions, mushrooms and green chilies.
Or create your own combinations and enjoy!