Spiced Tea - cooking recipe

Ingredients

1 3/4 c. Tang
1 c. sugar
1/4 c. instant tea
3 oz. pkg. lemonade mix (Kool-Aid lemonade works)
1 tsp. ground cinnamon
1 tsp. ginger
1/2 tsp. cloves

Preparation

Combine all ingredients.
Store in jar with tight lid.
To serve, add 1 tablespoon per coffee mug.
Add hot water and enjoy.