Microwave Brownies - cooking recipe
Ingredients
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1 c. plain flour
3 Tbsp. cocoa
2 eggs
1 c. sugar
1 stick butter
1 tsp. vanilla
Preparation
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Melt butter in a pie dish.
In a mixing bowl, combine flour, cocoa, eggs, sugar and vanilla.
Add melted butter and then mix until creamy.
Pour back into pie dish.
Cook on High in microwave 2 1/2 minutes.
Turn and cook 2 1/2 minutes longer. Cool and then frost.
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