Microwave Brownies - cooking recipe

Ingredients
    1 c. plain flour
    3 Tbsp. cocoa
    2 eggs
    1 c. sugar
    1 stick butter
    1 tsp. vanilla
Preparation
    Melt butter in a pie dish.
    In a mixing bowl, combine flour, cocoa, eggs, sugar and vanilla.
    Add melted butter and then mix until creamy.
    Pour back into pie dish.
    Cook on High in microwave 2 1/2 minutes.
    Turn and cook 2 1/2 minutes longer. Cool and then frost.

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