Warmed Golden Fruit Compote - cooking recipe

Ingredients

1 (8 oz.) can water pack apricot halves
1 (8 oz.) can pineapple chunks, packed in unsweetened juice
2 Tbsp. raisins
1/2 Tbsp. lemon juice
1 piece stick cinnamon
2 whole cloves
1 golden Delicious apple, cored and sliced

Preparation

Drain apricot halves.
Combine with all ingredients, except apple.
Simmer, covered, for 15 minutes, or until thoroughly heated.
Stir in apple and heat 5 minutes longer or until apple is heated, but not soft.
Serve warm in individual fruit cups.