Cinnamon Yummies - cooking recipe
Ingredients
-
1 loaf fresh white bread (any brand)
8 oz. cream cheese, softened
1 Tbsp. sugar
1 1/2 sticks butter, melted
1 1/2 c. sugar, mixed with 2 Tbsp. cinnamon and 1/4 tsp. vanilla
Preparation
-
Cut crust off of bread.
Roll thin with rolling pin.
Mix cream cheese with 1 tablespoon sugar and spread on each piece of bread.
Roll up bread slice and dip in butter, then cinnamon-sugar mixture.
Cut in half.
Bake at 350\u00b0 for 8 to 10 minutes.
These can be made several hours ahead of time, then baked right before serving.
These are great for any occasion.
Leave a comment