Peach Pie - cooking recipe

Ingredients

1 c. milk
1 c. flour
1 c. sugar
1 tsp. butter, melted
1 c. peaches
1 stick butter

Preparation

Mix milk, flour, sugar and 1 teaspoon of melted butter, then add peaches to mixture.
Pour into greased glass baking pan. Slice 1 stick butter over top of mixture.
Bake at 350\u00b0 for 40 minutes or until golden brown.