Date Nut Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
12 saltines, crushed
1 c. dates
1 c. broken pecans
1 tsp. almond flavoring

Preparation

Beat egg whites until stiff.
Slowly add sugar.
Stir in crushed saltines, dates, pecans and almond flavoring.
Bake in preheated oven at 270\u00b0 for 1 hour.
The pan must be well-greased. It is best to draw the batter to the outside of the pan.
When cool, cut in wedges.
Serve with a scoop of ice cream.