Lemon Lush - cooking recipe

Ingredients

1 c. flour
1 stick butter
8 oz. pkg. cream cheese
1 c. powdered sugar
1 small pkg. instant lemon pudding
1 1/2 c. milk
1 small bowl Cool Whip

Preparation

Mix 1 cup flour and 1 stick butter.
Pat it in a pan and bake 20 to 25 minutes at 350\u00b0.