Cranberry Mince Pie - cooking recipe

Ingredients

2/3 c. sugar
2 Tbsp. cornstarch
2/3 c. water
1 1/2 c. fresh cranberries, rinsed and drained
pastry for 2-crust pie
1 (27 oz.) jar mincemeat
1 egg yolk, mixed with 2 Tbsp. water

Preparation

Place rack in lowest position in oven.
Preheat oven to 425\u00b0.