Sweet Potato Pie(Makes 1 Pie) - cooking recipe

Ingredients

2 c. sweet potatoes, cooked and mashed
1 stick margarine
1 1/4 c. sugar
1 egg
1/4 c. milk
1 tsp. vanilla (optional)
3 1/2 oz. coconut
1 unbaked pie shell (deep dish)

Preparation

Peel potatoes; slice fairly thin, cover with water and cook until tender.
Measure (press fairly firm) and place in a large mixing bowl.
On low speed, whip well (clean beaters).
Add butter while potatoes are warm, then add sugar, egg, milk and vanilla; mix well.
Add coconut and stir in well.
Pour into unbaked (deep dish) pie shell.
Bake in a moderate oven (350\u00b0) until filling is set and begins to brown.
(Oven temperatures may vary.)