Cabbage Casserole - cooking recipe

Ingredients

1 small head green cabbage
1 can tomatoes (plain, Cajun, Mexican or Italian)
Pepperidge Farm dressing
seasonings as desired

Preparation

Cut up cabbage; add seasonings.
Put into pan and cook until about half done.
Add tomatoes.
Mix together.
Pour into casserole dish.
Cover with a topping of Pepperidge Farm dressing. Top with pats of butter.
Bake at 350\u00b0 for 30 to 40 minutes. Serves 6 to 8 people.